Omega-3 Fatty Acids (EPA/DHA)
Published on December 20, 2025 by Guy
Omega-3 fatty acids are essential polyunsaturated fats that the body cannot produce and must obtain from diet or supplements. The three main types are ALA (alpha-linolenic acid) from plant sources, and EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) from fish and algae. These essential fats are crucial for brain function, cardiovascular health, and reducing inflammation throughout the body.
Effects and Benefits
Core Identification
Common Names:
- Fish Oil
- Omega-3s
- Essential Fatty Acids (EFAs)
- Marine Oils
- Cod Liver Oil (includes vitamins A and D)
Latin Name: N/A (Derived from various fish species and algae)
Category: Other Supplement (Essential Fatty Acid)
Uses
Traditional Uses
- Cod liver oil used historically in Northern European cultures for general health and to prevent rickets (vitamin D content)
- Traditional consumption of fatty cold-water fish in coastal communities for overall vitality
- Nordic and Inuit cultures consumed fish oils as a dietary staple for survival in cold climates
Modern Uses
- Cardiovascular Health - Reduces triglycerides, lowers blood pressure, and reduces risk of abnormal heart rhythms | Research quality: Strong
- Key findings: Strong scientific evidence suggests omega-3s reduce risk of heart attack and death from abnormal heart rhythms in people with coronary artery disease; may reduce second heart attack risk
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Source citations: Merck Manual, Brewer Encyclopedia of Vitamins, Moyad Supplement Handbook
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Anti-Inflammatory Support - Reduces systemic inflammation in joints, blood vessels, and throughout the body | Research quality: Strong
- Key findings: 1,000-2,000 mg/day may reduce aches and pains in back, knee, hip, and other joints; 70% remission rate in Crohn's disease patients
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Source citations: Moyad Supplement Handbook, Brewer Encyclopedia of Vitamins
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Brain & Cognitive Function - DHA is essential for brain structure and development; supports memory and learning | Research quality: Strong
- Key findings: DHA is the main structural component of brain cell membranes; people eating fish 3x weekly reduce dementia risk by 47%; deficiency linked to depression, anxiety, ADHD
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Source citations: Weil Eating Well for Optimum Health, Stewart Living the Good Long Life, Moline Doctors Book of Natural Health
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Mood Support - May help reduce symptoms of depression and anxiety | Research quality: Moderate
- Key findings: EPA particularly beneficial; 3,000-6,000 mg daily recommended for depression; omega-3 deficiency correlates strongly with depression
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Source citations: Gladstar Herbs for Long-Lasting Health, Moline Doctors Book of Natural Health, Cordain Paleo Diet
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Rheumatoid Arthritis - Modest benefit for reducing joint inflammation and pain | Research quality: Moderate
- Key findings: Doses of 6g daily recommended for inflammatory conditions; may allow reduction in steroid medications
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Source citations: Merck Manual, Brewer Encyclopedia of Vitamins
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Eye Health - Supports dry eye relief and may reduce macular degeneration risk | Research quality: Moderate
- Key findings: 800-1,500 mg EPA/DHA daily shown beneficial for dry eyes; DHA vital for eye development
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Source citations: Moyad Supplement Handbook, Stewart Living the Good Long Life
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Pregnancy & Infant Development - Critical for fetal brain and eye development | Research quality: Strong
- Key findings: DHA essential during last trimester and breastfeeding; deficiency may impair learning ability and intelligence
- Source citations: Weil Eating Well for Optimum Health, Hartwig Whole30, Brewer Encyclopedia of Vitamins
Active Compounds
Primary Active Ingredients:
- EPA (Eicosapentaenoic Acid) - Powerful anti-inflammatory; supports heart health, circulation, and immune regulation; particularly beneficial for mood and joint health
- DHA (Docosahexaenoic Acid) - Primary structural fat in brain cell membranes; essential for memory, learning, brain development, and eye function; reduces depression and anxiety
- ALA (Alpha-Linolenic Acid) - Plant-based omega-3 found in flaxseed, walnuts, chia seeds; body converts less than 5% to EPA and less than 0.5% to DHA; less potent than marine sources
Dosage Information
Standard Dosage:
- Form: Softgel capsules, liquid oil
- Amount: 1,000-2,000 mg combined EPA/DHA per day
- Frequency: Once or twice daily with food
Therapeutic Dosage:
- Form: High-potency fish oil or prescription omega-3
- Amount: 3,000-4,000 mg EPA/DHA for high triglycerides; up to 6,000 mg for severe inflammatory conditions
- Purpose: Cardiovascular support, mood disorders, inflammatory conditions
- Duration: Ongoing; benefits typically seen within 3 months
Maximum Safe Dosage:
- Daily maximum: Generally 3,000-4,000 mg without medical supervision
- Warning threshold: Higher doses should be monitored by healthcare provider due to potential blood-thinning effects
Bioavailability Notes:
- Triglyceride form better absorbed than ethyl ester form
- Take with fat-containing meals for optimal absorption
- Plant-based ALA converts poorly to EPA/DHA (less than 5%); direct fish or algae sources preferred
- Enteric-coated capsules may reduce fishy aftertaste and stomach upset
How to Take It
Timing:
- Best taken with meals containing fat to enhance absorption
- Can be divided into two doses (morning and evening) for higher amounts
- Refrigerate liquid oils after opening to prevent rancidity
Synergies - What It Works Well With
Complementary Supplements:
1. Vitamin E - Prevents rancidity of fish oil; antioxidant protection for omega-3 fats
2. Vitamin D - Often combined in cod liver oil; both support cardiovascular and bone health
3. GLA (Omega-6) - May enhance anti-inflammatory effects when omega-3s alone insufficient; 50-100 mg GLA with omega-3s
4. CoQ10 - Both support heart health; complementary cardiovascular protection
5. B Vitamins (B12, Folate) - Support mood and brain function alongside DHA
6. Zinc - Supports omega-3 metabolism; both important for brain function
Avoidance - What NOT to Combine With
Supplement Interactions:
1. High-dose Vitamin E - In very high amounts, may theoretically increase bleeding risk alongside fish oil
2. Ginkgo Biloba - Both have blood-thinning properties; combined use may increase bleeding risk
Drug Interactions:
1. Anticoagulants (Warfarin, Heparin) - May enhance blood-thinning effects and increase bleeding risk | Severity: Moderate to Severe
2. Antiplatelet Drugs (Aspirin, Clopidogrel) - Additive blood-thinning effects | Severity: Moderate
3. Blood Pressure Medications - May enhance blood pressure lowering effects | Severity: Mild
4. Cyclosporine - Fish oil may help prevent kidney toxicity from this immunosuppressant | Interaction: Potentially beneficial
Food Interactions:
- No significant food interactions
- Best absorbed with dietary fat
Safety Information
Contraindications:
- Fish or shellfish allergy (consider algae-based DHA)
- Bleeding disorders
- Scheduled surgery (discontinue 1-2 weeks prior)
- Cod liver oil specifically contraindicated in pregnancy due to high vitamin A content
Side Effects:
- Common: Fishy aftertaste, belching, mild nausea, diarrhea
- Less common: Skin reactions, acne exacerbation
- Rare: Easy bleeding/bruising at very high doses
Long-Term Use:
- Generally considered safe for long-term use
- Quality fish oil supplements have good quality control and low mercury contamination
- No serious side effects documented with appropriate dosing
- Monitor blood sugar in diabetics (some research suggests possible elevation)
Special Precautions:
- Surgery: Discontinue 1-2 weeks before elective surgery due to blood-thinning effects
- Pregnancy: DHA particularly important during pregnancy; avoid cod liver oil (high vitamin A); consult healthcare provider about appropriate fish oil supplementation
- Aspirin-sensitive asthma: May exacerbate symptoms in sensitive individuals
- Diabetics: Monitor blood sugar levels carefully
Primary Uses At-a-Glance
Primary: Heart health, triglyceride reduction, brain function, anti-inflammatory support, mood support
Secondary: Dry eye relief, joint pain, rheumatoid arthritis, cognitive decline prevention, pregnancy/infant development, menstrual pain
Sources
Local Library:
- Gladstar, Rosemary - Herbs for Long-Lasting Health
- Moyad, Mark - The Supplement Handbook
- Merck - The Merck Manual Home Health Handbook
- Moline, Peg - The Doctors Book of Natural Health Remedies
- Brighten, Jolene - Beyond the Pill
- Brewer, Sarah - TDT Encyclopedia of Vitamins
- Gaby, Alan R. - A-Z Guide to Drug-Herb-Vitamin Interactions 2nd Ed
- Hartwig, Melissa - The Whole30
- Tessmer, Kimberly - Your Nutrition Solution to Type 2 Diabetes
- Yates, Claire - Optimum Health the Paleo Way
- Weil, Andrew - Eating Well for Optimum Health
- Cordain, Loren - The Paleo Answer
- Stewart, Martha - Living the Good Long Life
- Mars, Brigitte - The Home Reference to Holistic Health and Healing
- Balch, Phyllis - Prescription for Herbal Healing
General Knowledge:
- American Heart Association omega-3 recommendations
- National Institutes of Health omega-3 fatty acid research
- Clinical research on EPA/DHA cardiovascular benefits