Herb
Elderberry is derived from a deciduous shrub (*Sambucus nigra*) native to Europe, now found in temperate regions worldwide. Known traditionally as "Nature's medicine chest," both the flowers and...
Fenugreek is an aromatic annual herb native to North Africa and the Mediterranean, with seeds that have been used medicinally since ancient Egyptian times. The maple syrup-scented seeds are...
Ginger is the pungent, aromatic rhizome of *Zingiber officinale*, a perennial plant native to Southeast Asia that has been cultivated for well over 5,000 years. Though commonly called a root, the...
Ginkgo biloba is an extract from the leaves of the maidenhair tree, one of the oldest living tree species on Earth. Used extensively in European clinical practice, it's primarily taken to support...
Green Tea Extract is a concentrated form of polyphenols derived from the unfermented leaves of Camellia sinensis, a shrub native to China and India. It is one of the most researched herbal...
Hawthorn is a thorny shrub or small tree native to Europe, North America, and Asia, prized for its heart-supporting properties. The berries, leaves, and flowers contain powerful flavonoids and...
Turmeric is a bright yellow-orange spice derived from the rhizome of *Curcuma longa*, a large-leaved perennial plant native to the moist tropical forests of India and South Asia. It has been...
Licorice root is one of the oldest and most extensively used medicinal herbs, derived from the root and stolon of *Glycyrrhiza glabra*, a perennial legume native to the Mediterranean and Central...
Maca is a root vegetable native to the high Andes mountains of Peru, cultivated for thousands of years as both food and medicine. It belongs to the cruciferous family and has been traditionally...
Marshmallow root (*Althaea officinalis*) is a demulcent herb native to European salt marshes, containing up to 35% mucilage that soothes and coats irritated mucous membranes throughout the body....
Milk thistle is a flowering plant native to the Mediterranean whose seeds have been used for over 2,000 years to support liver health. The seeds contain a powerful flavonolignan complex called...
Oat Straw is the green, unripe aerial parts of the common oat plant (Avena sativa), harvested before the grain matures when the seed contains a milky fluid. Native to the Mediterranean and Asia...
Oregano is an aromatic Mediterranean herb with potent antimicrobial, antioxidant, and digestive properties. Native to the Mediterranean region and Western Asia, it has been used for thousands of...
Passionflower is a climbing vine native to the southern United States, Central, and South America, named for its ornate flowers thought to symbolize Christ's crucifixion. It has been used as a...
Rhodiola rosea is an adaptogenic herb native to cold, mountainous regions of Europe, Asia, and North America, where it has been used for thousands of years to increase endurance, reduce fatigue,...
Sage is a Mediterranean evergreen shrub prized for both culinary and medicinal applications. The leaves contain aromatic essential oils with antiseptic, astringent, and hormone-balancing...
Sea Moss is a red seaweed native to the Atlantic coasts of Europe and North America, prized for its exceptional mineral content—containing 92 of the 102 trace minerals found in the human body....
Tribulus terrestris is a thorny Mediterranean plant also known as puncture vine, goat's head, or bindii. Traditionally used in Ayurvedic and Chinese medicine for centuries to support reproductive...
Valerian is an erect perennial herb native to Europe and northern Asia, prized for its calming root and rhizome. Its name derives from the Latin *valere*, meaning "to be well" or "to be strong."...