spice

Cinnamon

Cinnamon is the aromatic inner bark of several evergreen trees in the *Cinnamomum* genus, native to Sri Lanka and Southeast Asia. The spice has been prized for over 4,000 years—so valuable that it...

Coriander

Coriander is the dried seed (technically fruit) of Coriandrum sativum, an ancient spice native to the Mediterranean and Middle East. Used for over 5,000 years, it is called the "queen of spices"...